Plain Sponge, Strawberry Jam & Vanilla Frosting Cutting Cake (VEGAN)

Introducing our newest addition to the Cutting Cake Collection!

This delicious cake is created from a dairy-free and egg-free sponge, strawberry jam, plant-based vanilla frosting and fabulous bright sprinkles. Suitable for Vegetarians, Vegans and any of our customers who are looking for a Dairy Free or Egg Free option. However, please be aware that all of our cakes are made at our bakery in Sawbridgeworth which uses wheat, dairy and nuts amongst other allergens and therefore we are not an allergy-free bakery.

This cake cuts into 10 large slices but could easily serve 15 - 20 guests. Please let us know whether or not you would like portion markings in the drop down box above.

Allergens: WHEAT SOYA